fbpx

CHURRASCO DINNER OPTIONS

Customize your experience

Enjoy your choice of Churrasco experience available nightly in Dallas - Uptown and Dallas - Plano, during dinner hours.
Menu Offer not available at Addison location.
FULL CHURRASCO EXPERIENCE
$
53.95 Dallas - Uptown
$
52.95 Dallas - Plano
Continuous tableside service of signature cuts of fire-roasted meat. Includes Market Table & Feijoada Bar and Brazilian side dishes. Cuts may be accompanied with housemade chimichurri, Fogo hot sauce and mintchurri sauces.

CUTS INCLUDE:

Filet Mignon (Tenderloin), Beef Ancho (Ribeye), Cordeiro (Prime Lamb Steak, Leg of Lamb, Lamb Chops), Costela (Beef Ribs), Seasonal Cuts, Picanha (Prime part of the Top Sirloin), Alcatra (Top Sirloin), Fraldinha (Bottom Sirloin), Costela de Porco (Pork Ribs), Picanha de Porco (Pork Picanha), Lombo (Pork), Medalhões com Bacon (Bacon-Wrapped Steak), Linguiça (Spicy Pork Sausage), Frango (Chicken)

Sides Dishes: Warm pão de queijo (cheese bread), crispy polenta, mashed potatoes and caramelized bananas. Served throughout the meal.

SELECT CUTstarting at  
$
32
Savor 8-10 oz. of your choice of fire-roasted meat carved tableside. Includes Market Table & Feijoada Bar and Brazilian side dishes.
Choose one:
  • Fraldinha
    $
    34

    Strongly marbled bottom sirloin steak, carved against the grain for tenderness.

  • Picanha
    $
    34

    Most prized Brazilian sirloin steak, lightly seasoned with sea salt and sliced thin.

  • Prime Lamb Steak
    $
    35

    Marinated with white wine, lemon and mint. Served with mintchurri sauce.

  • Pork Picanha
    $
    34

    Lightly seasoned, tender, fire-roasted and carved tableside.

  • Chicken
    $
    32

    Tender citrus-marinated chicken breast, lightly seasoned with Brazilian spices.

For full menu, see Dallas - Uptown or Dallas - Plano location pages.