Portland, OR

Info

Our 12 Safety Promises demonstrate our commitment to your health and safety. We are pleased to offer several dining options.
•Limited Dine-In and Patio Dining
•Fogo To-Go and Butcher Shop
•Fogo Catering

Our first restaurant in Oregon is located in the heart of Downtown Portland. We are in the historic Public Services Building steps from some of the area’s best entertainment venues and retail shops, and only a short walk to Pioneer Square. The restaurant showcases a beautiful dining room with seating for 250 guests, several private and semi-private dining areas and lively bar.

Parking

Valet parking is currently unavailable. Fogo de Chão Portland does not validate valet or garage parking.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

To-Go and Catering

Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.

Hours

Dinner Dine-In
- Mon - Thu 4:00 PM - 9:30 PM
- Fri 4:00 PM - 10:00 PM
- Sat 2:00 PM - 10:00 PM
- Sun 2:00 PM - 9:00 PM

Lunch Dine-In

MON - FRI 11:30 AM - 2:00 PM

Brunch Dine-In

SAT - SUN 11:30 AM - 2:00 PM

Delivery

MON - THU 10:30 AM - 9:00 PM
FRI - SAT 10:30 AM - 9:30 PM
SUN 10:30 AM - 8:30 PM

Curbside & Carry Out Pick-Up

- MON - THU 10:30 AM - 9:00 PM
- FRI - SAT 10:30 AM - 9:00 PM
- SUN 10:30 AM - 9:00 PM

Happy Hour
- SUN - SAT - All Day

Reserve Your Table Learn about our 12 Safety Promises to our teams and guests.

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^*For parties larger than 14, please see Group Dining

Events

Fogo Happy Hour. So good, it lasts all day.

We’re offering Happy Hour Specials and Half-Price South American bottles of wine under $100. All Day Every Day. In the dining room and bar. So drop by anytime.

Reserve Now

Portland Dining Month - Now Extended

Join us for Portland Dining Month, now extended from April 19 through May 6, Monday-Thursday only. Dinner $39 per person. Please mention Restaurant Week when making your reservation to receive special pricing.