Portland, Oregon

930 SW Sixth Ave
Portland, OR 97204
503-241-0900
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Info

Portland, OR

While we cannot serve you in our dining room, we have many options for pickup and delivery so you to still enjoy the Fogo experience.
Fogo To-Go and Butcher Shop
Fogo Catering
Thank you for your patience, support and for allowing us to serve you.


Our first restaurant in Oregon is located in the heart of Downtown Portland. We are in the historic Public Services Building steps from some of the area’s best entertainment venues and retail shops, and only a short walk to Pioneer Square. The restaurant showcases a beautiful dining room with seating for 250 guests, several private and semi-private dining areas and lively bar.

Parking

Valet parking is available during dinner for $12. Nearby metered parking and paid parking garages available. Fogo de Chão Portland does not validate valet or garage parking.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

Catering

Bring the Fogo experience to you. Order Fogo Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, family-style Brazilian sides, seasonal salads and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.

Hours

    To-Go & Butcher Shop

    • SUN - SAT 11:00 AM - 7:00 PM

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*For parties larger than 14, please see Group Dining
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Events

 cellar

Cellar Selects

Join us every Wednesday, when all South American wine bottles under $100 are half price. From the valleys of Chile to the foothills of the Andes Mountains, choose from Pinots, Malbecs, Merlots, Chardonnays, and more.

Group Dining

Whether celebrating a special birthday, hosting a large corporate meeting, or a complete buyout of the restaurant, Fogo is the ideal place for groups of all sizes. Our dedicated sales managers will offer a range of customizable menus, package options, private and semi-private dining spaces to suit your needs.

  • Meeting Planner Friendly
  • Dedicated Sales Manager, HMCC Certified
  • Accommodate Groups of 15 to Full Restaurant Buyouts
  • Award Winning Cuisine and Service
  • Beautiful Private and Semi-Private Dining Rooms
  • Inclusive Packages