Tysons, Virginia
Located on the ground floor of the premier 1775 Tysons Boulevard office tower, Fogo de Chão lies in the heart of Fairfax County’s prestigious business district and is within minutes of the area’s finest retail shopping and cultural attractions. Fogo boasts an open kitchen showcasing the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame, an expansive patio for al fresco dining as well as semi-private and private rooms for meetings and events. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Parking
Valet and garage self-parking available.
BAR FOGO FEATURES
Join us to enjoy Bar Fogo Features with $5 Beers, $8 South American Wines and $10 Brazilian-Inspired Cocktails.
To-Go and Catering
Bring the Fogo experience to you with delivery or pick up. Fogo To-Go or Catering let’s your guests enjoy a Churrasco experience. Or Try our Fogo Butcher Shop selections of ready-to-grill cuts.
Hours
Holiday Hours
Dinner price all day, hours subject to change
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Brunch
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Delivery & Pick Up
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Happy Hour
DINNER
Lunch
Parabéns! (Congratulations)
Your reservation has been confirmed
Events
Host an Easter Feast with Fogo Catering
This year, make Easter a meal to remember with one of our catered churrasco experiences. Enjoy fire-roasted meats, delicious Brazilian sides, cheesy Pao de Queijo, and more. Choose from our Classic, Premium, or Build Your Own Packages for groups of ten or more, available for pick -up or delivery during standard operating hours.
All packages require minimum 24-hour advance order notice.
Dry-Aged & Bourbon Bar Event
Join us on Thursday, May 8th, at Bar Fogo for a unique tasting event. Sample side-by-side Bone-In Ribeye and decadent Dry-Aged Tomahawk Ribeye, paired with premium bourbons.
INCLUDES TWO PREMIUM RIBEYE TASTINGS, TWO BOURBON PAIRINGS AND PASSED BAR BITES.
VIK 100 – Point Vintage Wine Dinner
Join us on Thursday, April 24th for a four-course experience featuring a chef-curated Churrasco menu paired with award-winning South American wines from VIK Winery. Make your reservations now, space is limited.
STAG'S LEAP WINE CELLARS DINNER
Join us on Wednesday, March 19th for a four-course experience featuring a chef-curated Churrasco menu paired with world-class wines from Stag’s Leap Wine Cellars of Napa Valley. Make your reservations now, space is limited.
BAR FOGO FEATURES
Join us to enjoy Bar Fogo Features with $5 Beers, $8 South American Wines and $10 Brazilian-Inspired Cocktails.
Group Dining
Whether celebrating a special birthday, hosting a large corporate meeting, or a complete buyout of the restaurant, Fogo is the ideal place for groups of all sizes. Our dedicated sales managers will offer a range of customizable menus, package options, private and semi-private dining spaces to suit your needs.
- Meeting Planner Friendly
- Dedicated Sales Manager, HMCC Certified
- Accommodate Groups of 15 to Full Restaurant Buyouts
- Award Winning Cuisine and Service
- Beautiful Private and Semi-Private Dining Rooms
- Inclusive Packages
