Naperville : Fogo de Chão

Overview

Join us for Chicago Restaurant Week, Friday, Jan 25 – Thursday, Feb 7, Dinner $48 per person. Please mention Restaurant Week when making your reservation to receive special pricing.

Located at Freedom Commons in Naperville, Fogo de Chao provides local residents, business travelers, and tourists a place to unwind. Co-starring in a cast of the area’s finest restaurants and retailers, Fogo provides all that Brazil has to offer in one of Chicago’s most prestigious suburbs.

Hours

Brazilian Brunch

SAT 11:30 AM - 2:00 PM

SUN 11:00 AM - 2:00 PM

Lunch

MON - FRI 11:00 AM - 2:00 PM

Dinner

MON - THU 5:00 PM - 10:00 PM

SAT 2:00 PM - 10:30 PM

FRI 5:00 PM - 10:30 PM

SUN 2:00 PM - 9:00 PM

Happy Hour

Mon - Fri: 4:30 PM - 6:30 PM

Brazilian Brunch

SAT
11:30 AM - 2:00 PM

SUN
11:00 AM - 2:00 PM

Lunch

MON - FRI
11:00 AM - 2:00 PM

Dinner

MON - THU
5:00 PM - 10:00 PM

FRI
5:00 PM - 10:30 PM

SAT
2:00 PM - 10:30 PM

SUN
2:00 PM - 9:00 PM

Happy Hour

MON-FRI
4:30 PM - 6:30 PM

Parking

Valet and self-parking available.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

A Valentine’s Offer

You’ll Love

Dine and receive a

Complimentary Dining Card

February 14 thru February 17

Dining Card redeemable for complimentary Full Churrasco Lunch or Dinner with equal purchase from 2/18-5/2, Sundays through Thursdays. One card per couple.*

MAKE A RESERVATION

Pricing for Naperville

Weekday

Weekend

Lunch

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar

$36.95

Gaucho Lunch - Market Table OnlyIncludes Market Table & Feijoada Bar

$15.00

Gaucho Lunch - with Grilled SelectionMarket Table with choice of steak, pork, chicken or lamb

$21 - $25

Mango Chilean Sea Bass à la carte

$27.95

Brazilian Brunch

Full Churrasco ExperienceIncludes Market Table

$41.95

Market TableSeasonal salads, fresh vegetables, soups and more

$28.95

Mango Chilean Sea BassIncludes Market Table

$42.95

Mango Chilean Sea Bass à la carte

$34.95

Dinner

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar

$54.95

Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor

add $89

Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more

$28.95

Mango Chilean Sea BassIncludes Market Table & Feijoada Bar

$42.95

Mango Chilean Sea Bass à la carte

$34.95

Pan-Seared SalmonIncludes Market Table & Feijoada Bar

$32.50

Dinner

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar

$54.95

Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor

add $89

Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more

$28.95

Mango Chilean Sea BassIncludes Market Table & Feijoada Bar

$42.95

Mango Chilean Sea Bass à la carte

$34.95

Pan-Seared SalmonIncludes Market Table & Feijoada Bar

$32.50

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

Monique K

Great food and service. The menu and options are endless.

Noelle L.

Stellar… in every way! This was my first visit to Fogo de Chao. I wasn’t sure it could live up to the hype, but it did… and beyond!

Benjamin

If you’re looking for a very special evening out or relaxing place for a business dinner / lunch, this built from the ground up FOGO DE CHAO will inspire you.