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Dallas (972)503-7300
Minneapolis, Minnesota
645 Hennepin Ave., 55402 | (612) 338-1344 | Get Directions Get Directions
Make Reservations Group Dining
Make Reservations
Private DiningPrivate Dining More DetailsMore Details
Minneapolis, Minnesota
645 Hennepin Ave., 55402
Directions Get Directions Make Reservations Call Group DiningGroup Dining

Overview

Join us for Mpls.St.Paul Restaurant Week, Sunday, July 14-Friday, July 19, Dinner $35 per person. Please mention Restaurant Week when making your reservation to receive special pricing.

 

Located in the famous Hennepin Theatre District at City Center, and within walking distance of museums, art galleries and hotels, the Minneapolis Fogo has become a downtown landmark.

Hours

Brazilian Brunch

SAT - SUN 11:30 AM - 2:00 PM


Lunch

MON-FRI 11:30 AM - 2:00 PM


Dinner

MON - THU 5:00 PM - 10:00 PM
SAT 2:00 PM - 10:00 PM
FRI 5:00 PM - 10:00 PM
SUN 2:00 PM - 9:00 PM

Happy Hour

Mon - Fri: 4:30 PM - 6:30 PM

Holiday Hours

FOURTH OF JULY OPEN REGULAR BUSINESS HOURS


Brazilian Brunch

SAT - SUN
11:30 AM - 2:00 PM

Lunch

MON-FRI
11:30 AM - 2:00 PM

Dinner

MON - THU
5:00 PM - 10:00 PM
FRI
5:00 PM - 10:00 PM
SAT
2:00 PM - 10:00 PM
SUN
2:00 PM - 9:00 PM
Happy Hour
MON-FRI
4:30 PM - 6:30 PM
Holiday
FOURTH OF JULY OPEN REGULAR BUSINESS HOURS



Parking

Valet parking is available daily during dinner for $10. Nearby metered parking and paid parking garages available. During lunch, we recommend that our guests park at the City Center Ramp.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

Join the Fogo eClub for the latest new, events and promotions.

Pricing for Minneapolis

Weekday
Weekend
Weekday Lunch Lunch
Lunch
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$38.95
Gaucho Lunch - Market Table OnlyIncludes Market Table and Feijoada Bar
$15.00
Gaucho Lunch - with Grilled SelectionMarket Table with choice of steak, pork, chicken or lamb
$21 - $25
Mango Chilean Sea Bass à la carte
$27.95
Brazilian Brunch
Full Churrasco ExperienceIncludes Market Table
$41.95
Market TableSeasonal salads, fresh vegetables, soups and more
$30.95
Mango Chilean Sea BassIncludes Market Table
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Weekday Dinner Weekend Dinner
DINNER
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$54.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $89
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$30.95
Mango Chilean Sea BassIncludes Market Table & Feijoada Bar
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$34.50
DINNER
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$54.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $89
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$30.95
Mango Chilean Sea BassIncludes Market Table & Feijoada Bar
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$34.50

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

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