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Dallas (972)503-7300
Boston, Massachusetts
200 Dartmouth St., 02116 | (617) 585-6300 | Get Directions Get Directions
Make Reservations Group Dining
Make Reservations
Private DiningPrivate Dining More DetailsMore Details
Boston, Massachusetts
200 Dartmouth St., 02116
Directions Get Directions Make Reservations Call Group DiningGroup Dining

Overview

The Boston Fogo is located in the historic Copley Square, across the street from The Boston Public Library and literally steps from Trinity Church and the Hancock Building. The location is ideal for locals and tourists alike.

 

Perfect for group dining, Fogo Boston has several private and semi-private dining areas for parties from 10 to 100+.

Hours

Brazilian Brunch

SAT - SUN 11:30 am - 2:00 pm


Lunch

MON-FRI 11:30 am - 2:30 pm


Dinner

MON - THU 5:00 PM - 10:00 PM
SAT 2:00 PM - 10:30 PM
FRI 5:00 PM - 10:30 PM
SUN 2:00 PM - 9:00 PM

Happy Hour

Mon - Fri: 4:30 PM - 6:30 PM


Brazilian Brunch

SAT - SUN
11:30 am - 2:00 pm

Lunch

MON-FRI
11:30 am - 2:30 pm

Dinner

MON - THU
5:00 PM - 10:00 PM
FRI
5:00 PM - 10:30 PM
SAT
2:00 PM - 10:30 PM
SUN
2:00 PM - 9:00 PM
Happy Hour
MON-FRI
4:30 PM - 6:30 PM



Parking

Valet parking is available every day after 5PM for $20. Nearby metered parking and paid parking garages available.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites.

Join the Fogo eClub for the latest new, events and promotions.

Pricing for Boston

Weekday
Weekend
Weekday Lunch Lunch
Lunch
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$38.95
Gaucho Lunch - Market Table OnlyIncludes Market Table & Feijoada Bar
$15.00
Gaucho Lunch - with Grilled SelectionMarket Table with choice of steak, pork, chicken or lamb
$21 - $25
Mango Chilean Sea Bass à la carte
$27.95
Brazilian Brunch
Full Churrasco ExperienceIncludes Market Table
$42.95
Market TableSeasonal salads, fresh vegetables, soups and more
$30.95
Mango Chilean Sea BassIncludes Market Table
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Weekday Dinner Weekend Dinner
DINNER
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$57.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $98
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$31.95
Sea BassIncludes Market Table & Feijoada Bar
$42.95
Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$34.50
DINNER
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$57.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $98
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$31.95
Sea BassIncludes Market Table & Feijoada Bar
$42.95
Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$34.50

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

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