FOGO
MENU
Logo
Close
Dallas (972)503-7300
Beverly Hills, California
133 N. La Cienega Blvd., 90211 | (310) 289-7755 | Get Directions Get Directions
Make Reservations Group Dining
Make Reservations
Private DiningPrivate Dining More DetailsMore Details
Beverly Hills, California
133 N. La Cienega Blvd., 90211
Directions Get Directions Make Reservations Call Group DiningGroup Dining

Overview

Opened on the famed Restaurant Row, the Beverly Hills location greets guests and passersby alike with a striking blue tower featuring a view to an authentic fogo de chão – the type of ground fire originally used in the process of cooking meat in Southern Brazil.

Hours

Brazilian Brunch

SAT 11:30AM - 2:00PM

SUN 11:30 AM - 2:00 PM


Lunch

MON-FRI 11:30 AM - 2:00 PM


Dinner

MON - THU 5:00 PM - 10:00 PM
SAT 2:00 PM - 10:30 PM
FRI 5:00 PM - 10:30 PM
SUN 2:00 PM - 9:00 PM

Happy Hour

Mon - Fri: 4:30 PM - 6:30 PM

Holiday Hours

Valentine's Day Dinner 04:00PM - 10:30PM


Brazilian Brunch

SAT
11:30AM - 2:00PM
SUN
11:30 AM - 2:00 PM

Lunch

MON-FRI
11:30 AM - 2:00 PM

Dinner

MON - THU
5:00 PM - 10:00 PM
FRI
5:00 PM - 10:30 PM
SAT
2:00 PM - 10:30 PM
SUN
2:00 PM - 9:00 PM
Happy Hour
MON-FRI
4:30 PM - 6:30 PM
Holiday
Valentine's Day Dinner
04:00PM - 10:30PM



Parking

Valet parking is available for $8. Limited metered parking is available.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

A Valentine’s Offer
You’ll Love
Dine and receive a
Complimentary Dining Card
February 14 thru February 17
Dining Card redeemable for complimentary Full Churrasco Lunch or Dinner with equal purchase from 2/18-5/2, Sundays through Thursdays. One card per couple.*
MAKE A RESERVATION

Pricing for Beverly Hills

Weekday
Weekend
Weekday Lunch Brazilian Brunch
Lunch
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$39.95
Gaucho Lunch - Market Table OnlyIncludes Market Table & Feijoada Bar
$15.00
Gaucho Lunch - with Grilled SelectionMarket Table with choice of steak, pork, chicken or lamb
$21 - $25
Mango Chilean Sea Bass à la carte
$27.95
Brazilian Brunch
Full Churrasco ExperienceIncludes Market Table
$42.95
Market TableSeasonal salads, fresh vegetables, soups and more
$31.95
Mango Chilean Sea BassIncludes Market Table
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Weekday Dinner Weekend Dinner
Dinner
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$63.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $89
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$31.95
Mango Chilean Sea BassIncludes Market Table & Feijoada Bar
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$32.50
Dinner
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$63.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $89
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$31.95
Mango Chilean Sea BassIncludes Market Table & Feijoada Bar
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$32.50

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

Back To Top