Baltimore : Fogo de Chão

Overview

The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. The contemporary exterior is nicely juxtaposed with an interior decor reflective of our Southern Brazilian ranching roots.

Hours

Brazilian Brunch

SAT - SUN 11:30 AM - 2:00 PM

Lunch

MON-FRI 11:30 AM - 2:00 PM

Dinner

MON - THU 5:00 PM - 10:00 PM

SAT 2:00 PM - 10:30 PM

FRI 5:00 PM - 10:30 PM

SUN 2:00 PM - 9:00 PM

Happy Hour

Mon - Fri: 4:30 PM - 6:30 PM

Holiday Hours - Dinner Prices All Day

Thanksgiving Day 11:00AM - 9:00PM

Christmas Eve 11:00AM - 9:30PM

Christmas Day 11:00 AM - 9:00 PM

New Year's Eve 11:00 AM - 11:00 PM

New Year's Day 11:00 AM - 10:00 PM

Brazilian Brunch

SAT - SUN
11:30 AM - 2:00 PM

Lunch

MON-FRI
11:30 AM - 2:00 PM

Dinner

MON - THU
5:00 PM - 10:00 PM

FRI
5:00 PM - 10:30 PM

SAT
2:00 PM - 10:30 PM

SUN
2:00 PM - 9:00 PM

Happy Hour

MON-FRI
4:30 PM - 6:30 PM

Holiday - DINNER PRICES ALL DAY

Thanksgiving Day
11:00AM - 9:00PM

Christmas Eve
11:00AM - 9:30PM

Christmas Day
11:00 AM - 9:00 PM

New Year's Eve
11:00 AM - 11:00 PM

New Year's Day
11:00 AM - 10:00 PM

Parking

Valet parking is available daily during dinner for $12. Nearby metered parking and paid parking garages available.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

Join the Fogo eClub for the latest new, events and promotions.

Pricing for Baltimore

Weekday

Weekend

Lunch

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar

$37.95

Gaucho Lunch - Market Table OnlyIncludes Market Table & Feijoada Bar

$15.00

Gaucho Lunch - with Grilled SelectionMarket Table with choice of steak, pork, chicken or lamb

$21 - $25

Mango Chilean Sea Bass à la carte

$27.95

Brazilian Brunch

Full Churrasco ExperienceIncludes Market Table

$41.95

Market TableSeasonal salads, fresh vegetables, soups and more

$26.95

Mango Chilean Sea BassIncludes Market Table

$42.95

Mango Chilean Sea Bass à la carte

$34.95

Dinner

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar

$53.95

Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor

add $89

Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more

$28.95

Mango Chilean Sea BassIncludes Market Table & Feijoada Bar

$42.95

Mango Chilean Sea Bass à la carte

$34.95

Pan-Seared SalmonIncludes Market Table & Feijoada Bar

$32.50

Dinner

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar

$53.95

Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor

add $89

Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more

$28.95

Mango Chilean Sea BassIncludes Market Table & Feijoada Bar

$42.95

Mango Chilean Sea Bass à la carte

$34.95

Pan-Seared SalmonIncludes Market Table & Feijoada Bar

$32.50

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

LLoyd E.

I will definitely go back, worth every penny, I tell everyone I know about this place. ENJOY!!!

Bryan W.

It was my first time there and I was very impressed. The staff was professional and very organized. The food was incredible!

Mady J.

This place is a carnivore’s paradise! Amazing place with great Brazilian food and great service!

Ruth-Marie G.

Everyone one was very pleasant and catered to our needs. I would go again…

Sheryl B.

I enjoyed everything about my experience at this restaurant!! It was excellent!

Erin R.

Amazing food and selection and a great price for what you do receive. The “Salad bar” is a meal in itself…

Kristyn G

I will definitely go back, worth every penny, I tell everyone I know about this place. ENJOY!!!

Ayanna M.

Service was fantastic. Food was delicious! Will definitely come back…

Tim K.

I can’t speak to how they compare to other Brazilian-style steakhouses, as I’ve only been to Fogo – but I can say that the food and service here are awesome!