Roy Estate

Wine Dinner

FEATURING PREMIUM WINES WITH A CHEF-CURATED DINING EXPERIENCE

Starting at

$199 per person*

Tax and gratuity not included

Join us for a four-course dinner featuring Roy Estate wines from the valleys of Napa Valley. Enjoy bold, expressive wines, including Roy Estate Cabernet Sauvignon an Mr Evans Red Blend, paired with decadent cuts such as Wagyu NY Strip, Lamb Chops, and more.

Plus, enjoy a special price to take home the three-bottle collection from Roy Estate wines curated just for the event.

WHEN

Huntington Beach | Thursday, October 22nd at 7 PM
Plano | Thursday, October 29th at 6:30 PM
Orlando | Thursday, November 5th at 7 PM

Menu

FIRST COURSE
2023 Catena Chardonnay

paired with

Butter-Bathed Scallop over Asparagus Purée with Lemon Zest & Crispy Panko, served in the shell

 

SECOND COURSE
Roy Estate Mr. Evans 2021

paired with

Fall Harvest Salad with Roasted Sweet Potato, Apple & Crispy Pork • Ginger Carrot Soup

 

THIRD COURSE

Roy Estate Mr. Evans 2016

paired with

Classic Churrasco Cuts: Fraldinha • White Wine mint marinated Lamb Chops

accompanied with
Honey Roasted Rainbow Carrots

 

FOURTH COURSE

Roy Estate 2021 Cabernet Sauvignon

paired with

Indulgent Churrasco Cuts: Wagyu NY Strip

accompanied with

Lobster Mac and Cheese

Dessert + Coffee – 9 PM

Flaky puff pastry layers with crème pâtissière and wine-poached pears • Coffee

RESERVATIONS

Click on your preferred location to make a reservation for Wine Dinner:

California

Must be 21 to consume alcohol (18 in Puerto Rico).
Please inform your server if someone in your party has a food allergy.