PLANNING YOUR GROUP EVENT IN WORLD TRADE CENTER, NEW YORK

Planning your group event at Fogo de Chão, World Trade Center, New York is the easiest part of the event planning process. The New York City restaurant is at The Oculus in Westfield World Trade Center, the largest shopping complex in Manhattan. We proudly offer incredible service, world class Brazilian cuisine, and a vibrant atmosphere perfect for your next social occasion or group celebration.

150

Total Restaurant Seating Capacity

IN

The World Trade Center

AT

the Oculus

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GROUP DINING RESERVATIONS

An elegant Brazilian dining experience presented by our helpful and knowledgeable staff will make Fogo the perfect location for your group or private dining event. Tell us more about your event.

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EVENT MENU PACKAGES

Group Event Packages

Group Menu Packages
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WORLD TRADE CENTER GROUP DINING & EVENTS

An elegant Brazilian dining experience presented by our helpful and knowledgeable staff will make Fogo de Chão the perfect location for your group dining event.

Anniversaries - Birthdays - Weddings & Events - Showers and Special Occasions

Graduations - Celebrations - Fundraisers - Client Appreciations

Sales Retreats - Company Training - Board Dinners - Convention Dinners

Full Restaurant Buyout

Full Restaurant Buyout

Seating Capacity: 150
Description:
  • Perfect for large company events or conventions
  • Private use of the restaurant for your group
  • Large space perfect for networking and celebrating
Full Restaurant Buyout
Bar Fogo

Bar Fogo

Seating Capacity: 25
Description:
  • Bar Space Great for Business Happy Hours
  • Enjoy Small Plates and Appetizers
  • Available for Exclusive Use
Bar Fogo

Lee Merced

Sales Manager

Tell Us About Your Event

Contact Us
Tell Us About Your Event
Phone Icon 332-209-3355 Email Icon WTCEVENTS@FOGO.COM LinkedIn Icon Connect With Me on LinkedIn
Background: Lee has 8+ years' experience in the exciting NYC events world. She has a degree in Business Management from SUNY University at Buffalo with a focus on Hospitality and Event Management. She has specialized for over 5 years providing not only memorable curated dining but live action experiences as well.
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