Group & Private Dining in Gilbert

Planning your group event at Fogo de Chão, Gilbert, AZ is the easiest and most productive part of the meeting planning process.

2

Number of Event Spaces

280

Total Restaurant Seating Capacity

ACROSS

From SanTan Village

Free Parking

GROUP DINING RESERVATIONS

An elegant Brazilian dining experience presented by our helpful and knowledgeable staff will make Fogo the perfect location for your group or private dining event. Tell us more about your event.

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EVENT MENU PACKAGES

Group Event Packages

Group Menu Packages

GILBERT - GROUP EVENTS

An elegant Brazilian dining experience presented by our helpful and knowledgeable staff will make Fogo de Chão the perfect location for your group dining event.

Anniversaries - Birthdays - Weddings & Events - Showers and Special Occasions

Graduations - Celebrations - Fundraisers - Client Appreciations

Sales Retreats - Company Training - Board Dinners - Convention Dinners

Private Room One

Private Room One

Seating Capacity: 40
Description:
  • Private room perfect for celebrations or meetings
  • Flat-screen TV for presentations
  • Can be combined with Wine Room for Up to 100 guests.
360 TOUR OF THIS SPACE
Private Room Two

Private Room Two

Seating Capacity: 50
Description:
  • Private room perfect for celebrations or meetings
  • Flat-screen TV for presentations
  • Can be combined with Wine Room for Up to 100 guests.
360 TOUR OF THIS SPACE
Private Room Combination

Private Room Combination

Seating Capacity: 100
Description:
  • Private room perfect for celebrations or meetings
  • Flat-screen TV for presentations
  • Multiple Set-Up Options Available
360 TOUR OF THIS SPACE
Full Restaurant Buy-Out

Full Restaurant Buy-Out

Seating Capacity: 280
Description:
  • Perfect for large company events or conventions
  • Private use of the restaurant for your group
  • Large space perfect for networking and celebrating with your group
360 TOUR OF THIS SPACE
Background: Brandie has been a driving force with Fogo de Chão since 2018, beginning her career at the flagship location in Plano, TX. She quickly established herself as a leader with a passion for hospitality, operational excellence, and relationship-building. She excelled in both front and back-of-house operations while supporting restaurants across multiple markets, bringing that experience and energy to the Scottsdale location, where she built strong client relationships and created exceptional guest experiences. Known for her energy, professionalism, and ability to create meaningful guest and client connections, Brandie has continued to grow within the Fogo family as a dynamic sales and hospitality leader. As she transitions to the new Gilbert location, she looks forward to continuing her development within the brand while helping build strong community partnerships and supporting a successful new restaurant opening.