Jacksonville, Florida
4784 Town Center Parkway, 32246
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Overview

In 1979, Fogo de Chão began in the mountainous countryside of Porto Alegre, Brazil, and its Jacksonville location sits lakeside at the corner of Town Center Boulevard and Lake Island Drive in the upscale St. John’s Town Center. In the heart of Jacksonville’s finest shopping destination, Fogo is proud to share its authentic Southern Brazilian culture and cuisine with locals and visitors alike. Brazilian-trained gaucho chefs take center-stage via an open kitchen, and an expansive patio extends the award-winning Fogo experience to the outdoors for al fresco dining.

Hours

Brazilian Brunch

SAT - SUN 11:00 AM - 2:00 PM


Lunch

MON-FRI 11:00 AM - 02:00 PM


Dinner

MON - THU 5:00 PM - 10:00 PM
SAT 2:00 PM - 10:30 PM
FRI 5:00 PM - 10:30 PM
SUN 2:00 PM - 9:00 PM

Happy Hour

Mon - Fri: 4:30 PM - 6:30 PM

Holiday Hours - Dinner Prices All Day

Thanksgiving Day 11:00AM - 9:00PM

Christmas Eve 11:00AM - 9:30PM

Christmas Day 11:00 AM - 9:00 PM

New Year's Eve 11:00 AM - 11:00 PM

New Year's Day 11:00 AM - 10:00 PM





Parking

Complimentary valet and self-parking available during dinner. Self-parking available during lunch.

Happy Hour

Join us for Weekday Happy Hour at Bar Fogo, featuring $4 Brazilian Bites & Beers, $6 South American Wines and $8 Brazilian-Inspired Cocktails.

Pricing for Jacksonville

Weekday
Weekend
Weekday Lunch Brazilian Brunch
Lunch
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$36.95
Gaucho Lunch - Market Table OnlyIncludes Market Table & Feijoada Bar
$15.00
Gaucho Lunch - with Grilled SelectionMarket Table with choice of steak, pork, chicken or lamb
$21-$25
Mango Chilean Sea Bass à la carte
$27.95
Brazilian Brunch
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$39.95
Market TableSeasonal salads, fresh vegetables, soups and more
$28.95
Mango Chilean Sea BassIncludes Market Table
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Weekday Dinner Weekend Dinner
Dinner
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$50.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $89
Brazilian CutsOur most popular cuts of Brazil with Market Table and Feijoada Bar
$42.00
Select CutYour choice of steak, pork, chicken, or lamb and Market Table
$30-$34
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$28.95
Mango Chilean Sea BassIncludes Market Table & Feijoada Bar
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$32.50
Dinner
Full Churrasco ExperienceIncludes Market Table & Feijoada Bar
$50.95
Dry Aged Long Bone Ribeye - For Groups of 4+32 oz. Ribeye dry aged a minimum of 42 days for decadent and rich flavor
add $89
Brazilian CutsOur most popular cuts of Brazil with Market Table and Feijoada Bar
$42.00
Select CutYour choice of steak, pork, chicken, or lamb and Market Table
$30-$34
Market Table & Feijoada BarSeasonal salads, fresh vegetables, soups and more
$28.95
Mango Chilean Sea BassIncludes Market Table & Feijoada Bar
$42.95
Mango Chilean Sea Bass à la carte
$34.95
Pan-Seared SalmonIncludes Market Table & Feijoada Bar
$32.50

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

Full Churrasco for Children 6 and Under is Complimentary; ages 7-12 is half price.

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