WELCOME TO
Seattle ROOFTOP
NEXT LEVEL LOUNGE
circa 1979
Shareable Bar Bites
All Day Happy Hour and Signature Bar Bites
|
Queijo Assado Blistered cheese, malagueta honey | 590 cal
|
6
|
|
Crispy Yuca Fries Grated parmesan, malagueta aioli | 620 cal
|
6
|
|
Brazilian Empanadas Flaky pastry, seasoned Picanha, onions, chimichurri aioli | 600 cal
|
6
|
|
All Jumbo Lump Crab Cake Served with malagueta aioli | 460 cal
|
18
|
|
Warm Hearts of Palm and Spinach Dip Steamed spinach, hearts of palm, crispy toasts | 490 cal
|
9.5
|
|
Burrata & Roasted Tomatoes Served warm with crisp toasts | 880 cal
|
12
|
|
Lobster Mac & Cheese Butter-Bathed™ lobster, rich cheese sauce, Panko breadcrumbs | 1280 cal
|
18
|
Boards
|
Filet Mignon Board 8oz. sliced, chimichurri sauce | 530 cal
|
17.5
|
|
The Bone Large Beef Rib, chimichurri sauce | 720 cal
|
15
|
|
Lamb Lollipops Lamb Chops, Mintchurri sauce | 780 cal
|
16
|
|
Charcuterie Board Today's selection of cured meats and aged cheese with fig preserves, cornichons, marinated
olives, and sliced baguette
|
18
|
|
Fire-Roasted Chicken Citrus marinated chicken breast | 750 cal
|
14
|
|
Pork Belly Board Succulent pork belly fire-roasted and served with malagueta honey
|
15
|
|
Butter-Bathed™ Lobster Tail | 220 cal 18
|
Indulgent Cuts
|
Dry-Aged Tomahawk Ancho (Ribeye) 36oz. Long-Bone Ribeye, dry-aged 42 days | 1620 cal
|
130
|
|
Wagyu NY Strip 20oz. premium graded | 1345 cal
|
170
|
|
Whole Branzino Whole fresh fish, blistered and carved tableside | 865 cal
|
70
|
Handcrafted Cocktails
Signature South American and Classic Cocktails
Signature Cocktails
|
Premium Caipirinha Premium Aged Cachaça, fresh muddled limes, cane sugar. Choose Traditional, Passion
Fruit, or Strawberry Hibiscus | 340 cal 15
|
|
|
Yellowbird Casamigos Blanco, passion fruit, pineapple, Cointreau, La Marca Prosecco | 200 cal
|
16
|
|
Dama d'Oro McQueen Ultraviolet Gin, Tempus Fujit Banane Liqueur, Suze Aperitif
|
16
|
|
Tio Fumado Código 1530 Rosa Tequila, Del Maguey Vida Mezcal, angostura bitters
|
16
|
|
Good as Gold Suntory Toki, Madeira, honey elixir, black walnut bitters
|
16
|
|
Espresso Martini Diplomático Reserva Exclusiva Rum, Caffè Borghetti, Licor 43 | 280 cal
|
14
|
Classic Cocktails
|
Old Fashioned Knob Creek Rye, bitters, orange | 260 cal
|
19
|
|
Manhattan Angel's Envy Bourbon, Antica Formula, angostura bitters, Amarena cherry | 240 cal
|
18
|
|
Martini Grey Goose, dry vermouth rinse, bleu cheese stuffed olive | 320 cal
|
19
|
|
Vesperado Grey Goose, Domaine de Canton, Lillet aperitif, angostura bitters
|
16
|
|
Our Negroni The Botanist Gin, Carpano Antica Vermouth, Campari, Orange Bitters | 190 cal
|
16
|
Wines by the Glass
White by the Glass
|
Moscato d'Asti, Umberto Fiore, Piedmont, Italy
|
17
|
|
Pinot Grigio, Mezzacorona, Delle Venezie, Italy
|
15
|
|
Sauvignon Blanc, Lapostolle, Grand Selection, Rapel Valley, Chile
|
17
|
|
Chardonnay, Mer Soleil, Reserve, Santa Lucia Highlands
|
19
|
Red by the Glass
|
Pinot Noir, Robert Mondavi Private Selection, California
|
16
|
|
Pinot Noir, Meiomi, California
|
20
|
|
Malbec, Bodega y Viñedos Catena, Catena, Vista Flores, Argentina
|
16
|
|
Malbec, Jorjão by Fogo de Chão, Reserva, Mendoza, Argentina
|
18
|
|
Cabernet Sauvignon, Lapostolle, Grand Selection, Valle del Rapel, Chile
|
15
|
|
Cabernet Sauvignon, J. Lohr, Seven Oaks, Paso Robles
|
16
|
|
Cabernet Sauvignon, Daou, Paso Robles
|
20
|
|
Cabernet Sauvignon, The Sonhadores by Cline Family Cellars, Alexander Valley 21
|
|
|
Red Blend, Eulila by VIK, Cachapoal Valley, Chile
|
19
|
|
Red Blend, The Prisoner Wine Company, Unshackled, California
|
20
|
Zero Proof
Non Alcoholic
|
Clean Cucumber Martini CleanCo V (Vodka), cucumber, basil, lemon twist | 110 cal
|
9
|
|
Clean Cosmo CleanCo V (Vodka), cranberry, fresh lemon | 110 cal
|
9
|
|
CleanR Sour CleanCo R (Rum), passion fruit, pineapple, aquafaba, bitters | 110 cal
|
9
|
|
Sparkling Alcohol-Removed, Mionetto, Italy
|
12
|
Brazilian Inspired
Brazilian Limonada | 220 cal 6
Guaraná Antarctica | 140 cal 5
Paradise Spritz | 90 cal 6
Pineapple Mint Lemonade | 160 cal 5
Scotch
140 cal
|
Ardbeg, 10 year
Islay, Scotland
|
22
|
|
Bowmore, 12 year
Islay, Scotland
|
29
|
|
The Dalmore, King Alexander III
Highland, Scotland
|
82
|
|
The Glenlivet, 25 year
Speyside, Scotland
|
60
|
|
The Macallan, 12 year
Highland, Scotland
|
19
|
|
The Macallan, 15 year
Highland, Scotland
|
34
|
|
The Macallan, 18 year
Highland, Scotland
|
64
|
|
The Macallan, Rare Cask
Highland, Scotland
|
55
|
COGNAC
with Personalized Tableside Service
Rémy Martin, Louis XIII
Each decanter is the life achievement of generations of cellar masters. Since its
origins in 1874, each cellar master selects only the most precious eaux-de-vie from
our cellars for LOUIS XIII.
0.5 OZ. 142 1.0 OZ. 280 1.5 OZ. 410 2.0 OZ. 525
Bourbon/Rye/Whiskey
140 cal
|
Colonel E.H. Taylor, Rye
Kentucky
|
28
|
|
Four Roses, Small Batch, Bourbon
Kentucky
|
18
|
|
Suntory, Toki, Whisky
Japan
|
17
|
|
WhistlePig, 10 year, Rye
Canada
|
25
|
|
WhistlePig, 15 year, Rye
Canada
|
82
|
Tequila
140 cal
|
Clase Azul, Añejo
Mexico
|
85
|
|
Clase Azul, Plata
Mexico
|
42
|
|
Clase Azul, Reposado
Mexico
|
47
|
|
Código 1530, Reposado
Mexico
|
20
|
|
Código 1530, Rosa
Mexico
|
17
|
|
José Cuervo, Reserva de la Familia, Extra Añejo
Mexico
|
47
|
Aged Rum
140 cal
|
Bacardi, Reserva Limitada
Puerto Rico
|
35
|
|
Flor de Caña, Centenario, 12 year
Nicaragua
|
14
|
Port
95 cal
|
Dow's, 30 Year, Tawny
Porto, Portugal
|
48
|
|
Graham's, Vintage Port
Porto, Portugal
|
42
|
|
Taylor Fladgate, 20 Year, Tawny
Porto, Portugal
|
30
|
Reserve Wines
South America
|
3oz
|
6oz
|
Btl
|
|
|
Malbec, Alta Vista, Single Vineyard Temis, El Cepillo, Argentina
|
17
|
34
|
169
|
|
Red Blend, VIK, La Piu Belle, Millahue, Chile
|
20
|
37
|
150
|
|
Red Blend, Viña Neyen de Apalta, Espíritu de Apalta, Apalta, Chile
|
22
|
43
|
172
|
|
Red Blend, VIK, Millahue, Chile
|
27
|
49
|
203
|
|
Red Blend, Bodega Catena Zapata, Nicolás Catena Zapata, Mendoza, Argentina
|
27
|
52
|
212
|
North America
|
3oz
|
6oz
|
Btl
|
|
|
Pinot Noir, Domaine Serene, Yamhill Cuvée, Willamette Valley
|
21
|
40
|
164
|
|
Cabernet Sauvignon, Stag's Leap Wine Cellars, Artemis, Napa Valley
|
20
|
38
|
157
|
|
Red Blend, Orin Swift, Papillon, Napa Valley
|
21
|
41
|
168
|
Wines by the Bottle
Sparkling
|
Prosecco, La Marca, Italy
|
53
|
|
Champagne, Brut, Veuve Clicquot, Yellow Label, France
|
171
|
|
Champagne, VIK, La Piu Belle, France
|
280
|
|
Champagne, Brut, Dom Pérignon, France
|
390
|
|
Champagne, Brut Rosé, Dom Pérignon, France
|
618
|
White
|
Moscato d'Asti, Umberto Fiore, Italy
|
70
|
|
Pinot Grigio, Mezzacorona, Delle Venezie, Italy
|
60
|
|
Sauvignon Blanc, Lapostolle, Grand Selection, Rapel Valley, Chile
|
45
|
|
Sauvignon Blanc, Honig, Napa-Lake Counties
|
68
|
|
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand
|
72
|
|
Chardonnay, Mer Soleil, Reserve, Santa Lucia Highlands
|
82
|
|
Chardonnay, Jordan, Russian River Valley
|
118
|
Rosé
|
Rosé, VIK, La Piu Belle, Cachapoal Valley, Chile
|
61
|
Red South America
|
Pinot Noir, Montes, Alpha, Aconcagua Costa, Chile
|
57
|
|
Red Blend, Eulila by VIK, Cachapoal Valley, Chile
|
48
|
|
Red Blend, O Leão by VIK, Cachapoal Valley, Chile
|
54
|
|
Red Blend, VIK, Milla Cala, Millahue, Chile
|
60
|
|
Cabernet Sauvignon, Lapostolle, Grand Selection, Valle del Rapel, Chile
|
56
|
|
Cabernet Sauvignon, Hacienda Araucano, Gran Araucano, Colchagua Valley, Chile
|
130
|
|
Cabernet Sauvignon, Don Melchor, Don Melchor Vineyard, Puente Alto, Chile
|
196
|
|
Malbec, Bodega y Viñedos Catena, Catena, Vista Flores, Argentina
|
50
|
|
Malbec, Jorjão by Fogo de Chão, Reserva, Mendoza, Argentina
|
51
|
|
Malbec, Susana Balbo, Signature, Uco Valley, Argentina
|
62
|
|
Malbec, Luca, Old Vine, Uco Valley, Argentina
|
136
|
|
Malbec, Bodega y Viñedos Catena, Catena Alta Historic Rows, Mendoza, Argentina
|
173
|
Red North America
|
Pinot Noir, Robert Mondavi Private Selection, California
|
66
|
|
Pinot Noir, Meiomi, California
|
84
|
|
Pinot Noir, Davis Bynum, Russian River Valley
|
109
|
|
Pinot Noir, Belle Glos, Clark & Telephone, Santa Maria Valley
|
152
|
|
Merlot, Decoy by Duckhorn, California
|
96
|
|
Cabernet Sauvignon, J. Lohr, Seven Oaks, Paso Robles
|
68
|
|
Cabernet Sauvignon, Daou, Paso Robles
|
84
|
|
Cabernet Sauvignon, The Sonhadores by Cline Family Cellars, Alexander Valley 84
|
|
|
Cabernet Sauvignon, Justin, Paso Robles
|
95
|
|
Cabernet Sauvignon, Robert Mondavi Winery, Napa Valley
|
110
|
|
Cabernet Sauvignon, Caymus Vineyards, California
|
180
|
|
Cabernet Sauvignon, Silver Oak, Napa Valley
|
220
|
|
Cabernet Sauvignon, Caymus Vineyards, Special Selection, Napa Valley
|
273
|
|
Cabernet Sauvignon, Stag's Leap Wine Cellars, Cask 23, Napa Valley
|
409
|
|
Red Blend, The Prisoner Wine Company, Unshackled, California
|
75
|
|
Red Blend, Orin Swift, Abstract, California
|
104
|
|
Red Blend, Spring Valley Vineyard, Uriah, Walla Walla Valley
|
157
|
|
Red Blend, Opus One, Overture, Napa Valley
|
230
|
|
Red Blend, Joseph Phelps, Insignia, Napa Valley
|
374
|
|
Red Blend, Opus One, Napa Valley
|
560
|
|
Zinfandel, The Prisoner Wine Company, Saldo, California
|
97
|