Ditch the conventional happy hour menu and experience a taste of Southern Brazil with Brazilian-inspired small plates, cocktails, wines, and beers at a special price. Happy Hour special prices are for a selection of some of our most popular items.*
Thinly sliced picanha and warm pão de queijo cheese bread create delicious bites of Southern Brazil.
A twist on a classic; this dish is an innovative and tasty way to enjoy crispy polenta.
Assorted cheeses, prosciutto, salami, figs and crostini.
Take a break from the ordinary as Brazilian-imported hearts of palm take the place of artichokes, providing a unique spin on a common dish.
Six plump jumbo shrimp served on ice with a spicy malagueta cocktail sauce.
Tender, medallions of filet mignon grilled to each guest’s preference and served with chimichurri salsa.
Perfectly grilled on mini skewers. Served with passion fruit sauce to dip or drizzle over the top.
These are a few of our favorites. Ask your bartender for the full list.
Muddled fresh blackberries and mint with Hendrick’s Gin, crème de cassis and lime sour. Served up.
Monkey Shoulder Scotch Whisky shaken over ice with lemon sour, orange bitters and raspberry jam. Served on the rocks.
Perfect for the fall, Bulleit Rye Whiskey is shaken with muddled caramelized pineapple, orange and Luxardo cherry.
Muddled with Fogo Premium Aged Cachaça, fresh limes and cane sugar.
The classic bellini with a Brazilian twist.
Brazil’s national cocktail with a passionate appeal.
Refreshingly unique with Belvedere Vodka, mango purée and a touch of fresh basil.
Our signature Caipirinha made with Ketel One Vodka and fresh limes.
Vodka, Cedilla Liqueur de Açai, fresh lime juice, ginger beer.
Brazil’s national cocktail is made with limes, sugar and the country’s native spirit: cachaça.
From the heart of the Amazon – VEEV Açaí (ah-SIGH-ee) Spirit, Grand Marnier Rouge, fresh strawberries, blueberries and lemons.
Bringing you the best of Brazil with VEEV Açaí Spirit, mango purée, passion fruit juice, Brazilian orange juice, limes and Brazilian guaraná extract.