Chicago - Oak Brook, IL
Our fourth location in the Chicago-area is on the corner of 22nd and Spring Rd. within the newly-developed Oak Brook Commons neighborhood among luxury apartments, multiple restaurants, high-end retail, innovative office spaces, and a one-acre public park. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Oak Brook location also features an expansive patio for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.
Parking
Self parking and valet available.
BAR FOGO FEATURES
Join us to enjoy Bar Fogo Features with $5 Beers, $8 South American Wines and $10 Brazilian-Inspired Cocktails.”
To-Go and Catering
Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
Hours
Holiday Hours
Dinner price all day
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Dinner
LUNCH
BRUNCH
Delivery
Carry Out Pick-Up
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Happy Hour
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Events
Wagyu & Wine Bar Event
Join us on Thursday, May 9th for the ultimate steak & wine tasting. Indulge in side-by-side tastings of Bone-In Ribeye with Wagyu Ribeye, each paired perfectly with South American Wines. $49 per person. Make your reservations now, space is limited.
ALL-DAY BAR FEATURES.
We’re offering Happy Hour Specials and Half-Price South American bottles of wine under $130. All Day Every Day. In the dining room and bar. So drop by anytime.
Group Dining
Whether celebrating a special birthday, hosting a large corporate meeting, or a complete buyout of the restaurant, Fogo is the ideal place for groups of all sizes. Our dedicated sales managers will offer a range of customizable menus, package options, private and semi-private dining spaces to suit your needs.
- Meeting Planner Friendly
- Dedicated Sales Manager, HMCC Certified
- Accommodate Groups of 15 to Full Restaurant Buyouts
- Award Winning Cuisine and Service
- Beautiful Private and Semi-Private Dining Rooms
- Inclusive Packages
